The one and best Vienna Beef frank wrapped in soft bagel dough. Authentic, soft water-risen bagel dough baked until golden brown. The frank is made with wealthy, red bull meat, sweet brisket trimmings and spiced in line with the unique 1893 recipe. Ships frozen in a styrofoam cooler and will arrive with an internal temp of 45F or chillier. Bagel Dough: (Enriched Wheat Flour[Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid], Water, Soybean Oil. Accommodates 1.5% Or Less Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Sugar, Calcium Propionate) Beef Cocktail Franks : (Beef, Water, Salt, Dextrose, Mustard, Flavorings And Colorings, Garlic Juice [Garlic Juice, Salt], Sodium Erythorbate, Sodium Nitrite) Accommodates Soy and Wheat. Manufactured in a facility that uses Milk and Eggs.
Classic Vienna Beef Mini Frank wrapped in golden-brown soft bagel dough.
Made in Chicago with the famous Vienna Beef snap.
All beef, hickory-smoked, fully cooked. Made with one hundred% domestic beef.
Easiest for a college gift pack. Great heated in microwave and dipped for your favorite condiment.
Premium beef cocktail franks wrapped in tender bagel dough make the very best snack, party or half time treat.
Reviews
There are no reviews yet.